Dalgona coffee. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. The combination of cold milk and bittersweet coffee is simply a match made in heaven.
If you're a coffee snob and wouldn't dare disgrace your coffee cupboard with instant grounds, don't. Don't worry about being bored because there is dalgona coffee that makes you happy! If you find your Dalgona Coffee a bit too bland, you can always opt to mix it up a bit with variations of your Here's a couple that we found that flawlessly goes hand-in-hand with your Dalgona Coffee mix! Bunda Bisa masak Dalgona coffee hanya dengan menggunakan 6 Bahan/bumbu dengan 2 Langkah. Berikut dibawah ini langkah-langkahnya yach bunda...!.
Bahan-bahan Dalgona coffee yang Harus bunda Siapkan
- Sediakan of ✅ Bahan - bahan.
- Sediakan 2 sachet of nescafe classic.
- Sediakan 2 sdm of Gula putih.
- Sediakan 250 ml of Susu full cream.
- Kamu Butuhkan 2-3 sendok of Air anget / air es.
- Kamu Butuhkan of Es batu (Ice cube).
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Langkah-langkah & Proses Membuat Dalgona coffee
- Campurkan antara kopi nescafe classic dengan gula putih, lalu tambahkan air anget kemudian blend sampai membentuk jadi foam..
- Setelah foam nya jadi kemudian letakan es batu (ice cube) ke dalam gelas, setelah itu masukan terlebih dahulu susu full cream nya jangan sampai penuh, kemudian tambahkan foaming kopi tersebut d atas susu full cream nya. Lalu sajikan 😊.