Dalgona coffe. Dalgona Coffee is the latest viral trend on the internet right now—we tried it out, and we are HOOKED. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Occasionally, it is topped with coffee powder, cocoa, crumbled biscuits, or honey.
Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top.
The combination of cold milk and the bittersweet coffee is simply a match made in heaven.
And the best part is that you can make it without any special machines - all you need is some arm muscle and patience.
Bunda Bisa masak Dalgona coffe hanya dengan menggunakan 6 Bahan/bumbu dengan 3 Langkah. Berikut dibawah ini langkah-langkahnya yach bunda...!.
Bahan-bahan Dalgona coffe yang Harus bunda Siapkan
- Kamu Butuhkan 3 sachet of Nescafe instant.
- Kamu Butuhkan 3-4 sdm of gula pasir.
- Kamu Butuhkan 3-5 sdm of air panas.
- Kamu Butuhkan of susu full cream cair.
- dibutuhkan secukupnya of es batu.
- dibutuhkan of oreo (untuk hiasan).
Dalgona coffee craze: Follow this recipe to make the pillowy drink this week. Making dalgona coffee is super easy and will give you the chance to join a global community of people posting the treat online. Dalgona coffee is a drink that's meant to be made at home and shared online. If you decide to make it by hand, just pretend you're getting in some light exercise, not that you're just doing.
Langkah-langkah & Proses Membuat Dalgona coffe
- Masukan kopi instant,gula pasir,dan air panas dalam satu wadah.
- Mixer dengan kec max sampe peak/dibalik tidak tumpah.
- Tata es batu dalam gelas,tuang susu cair,cream dalgona lalu hias dengan oreo.
Frothy coffee, officially known as dalgona coffee but with multiple cousins around the world, is big on TikTok, Instagram, and foodie blogs right now. Dalgona coffee is like a cappucino turned on its head, with the frothy coffee on top and the milk underneath. For once, the internet was right! In fact, we're so proud of it, we've created a recipe page for dalgona coffee. It's slightly bitter, but has a sweet aftertaste.