Dalgona coffe. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. The combination of cold milk and bittersweet coffee is simply a match made in heaven.
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If you find your Dalgona Coffee a bit too bland, you can always opt to mix it up a bit with variations of your own.
Here's a couple that we found that flawlessly goes hand-in-hand with your Dalgona Coffee. "Dalgona," or ppopgi in South Korea, is actually a candy made of sugar, oil, and baking soda that's But since people have started quarantining, dalgona has somehow found its way into a new coffee.
Bunda Bisa masak Dalgona coffe hanya dengan menggunakan 5 Bahan/bumbu dengan 2 Langkah. Berikut dibawah ini langkah-langkahnya yach bunda...!.
Bahan-bahan Dalgona coffe yang Harus bunda Siapkan
- dibutuhkan 1 sachet of nescafe classic (2 gram).
- Kamu Butuhkan 1-2 sdm of gula pasir.
- Kamu Butuhkan 2-3 sdm of air panas.
- dibutuhkan 250 ml of susu cair.
- dibutuhkan secukupnya of es batu.
Langkah-langkah & Proses Membuat Dalgona coffe
- Dalam wadah, campurkan kopi, gula, air panas. mixer dengan kecepatan rendah sampai tercampur rata. kemudian naikkan kecepatan mixer hingga maksimal. mixer sampai kental dan ringan..
- Dalam gelas, masukkan susu cair. lalu perlahan-lahan tuang kocokan kopi di atasnya. menuang kocokan kopi dimulai dari bagian pinggir gelas melingkar lalu ke tengah (seperti obat nyamuk). beri toping sesuai selera (saya pakai coklat bubuk).